BEERS MAY CHANGE DAILY
PLEASE CALL AHEAD TO MAKE SURE YOUR FAVORITE BREW IS STILL ON!

NORTHERN LITE
Traditional brewing processes are used to maximize the flavor from our honest ingredients to provide you with the character of an American-style lager...3.50

SLIPPERY ROCK DEW
Yabba Dabba Dew...A Pubhouse favorite has returned to sweeten your day. This ale uses 20 lbs. of clover honey produced from Nutt Road Honey Farm...3.50

STATION 33 FIREHOUSE RED
This red is a rich, malty, ruby-colored ale with a smooth finish…3.50
*5% of total sales will be donated to the Slippery Rock Fire Department.

SQUIRREL’S NUT BROWN
Never had more fun gathering nuts! This smooth ale has an even display of hop bitterness and bold malt flavor, with a hint of nutty flavor from the dark malt, to produce a superior brown ale taste...3.50

WEE HEAVY IMP ALE
A Scotch Ale, not to be confused with a Scottish Ale, this beer is maltier and a lot stronger in alcohol content so we limit it to TWO PINTS…5.00

AMBER WAVES OF GRAIN - Not tapped when Aged Oak In January is on.
An amber-colored beer, lightly hopped, with a nice malty finish; go ahead, salute your brew. The brewer is always changing the recipe for this ale…3.50

PADDLERS PALE ALE
This clean, crisp ale was dry-hopped and is as refreshing as a plunge in the Slippery Rock Creek...3.50

PALEO I.P.A.
The discovery of the true I.P.A. (India Pale Ale) made right here in Slippery Rock. The British added hops to oak barrels to help preserve the beer for its long voyage to British-controlled India. Brewed in this same English tradition, we dry-hopped our ale, giving the beer a very aromatic quality as it travels to your mug...3.50

JACK FROST WINTER WARMER
This frosty, malty ale may sneak up on you like a stiff breeze to nip your nose or curl your toes...5.00

FRIAR'S PORTER
Every good dog deserves a great beer! Porters were named after the working class in England, and were the bridge between brown ales and stouts. We’ve added coffee to this one to perk you up…4.25

STONE HOUSE STOUT
This robust, hearty stout is as sturdy as its namesake. Roasted barley is the trademark of stout, a bittersweet separation from its cousin Porter. The deep character of roasted barley is further enhanced by the addition of oatmeal for an incredible silky finish…4.25

FRUIT BOWL
The brewmaster adds fresh fruit to a simple ale base to create a roller coaster
of flavors and sensations. Ask your server which style fruit beer is currently tapped...4.25

CASK
This English-style ale is served at 55 degrees cellar temperature, poured through
our old fashioned hand-pump. Ask your server for today’s selection...4.50

AGED OAK IN JANUARY
Served on the weekends only. Ask your server for today’s selection...6.00

UPCOMING BEERS
McCLEOD'S EWE - SIMCOE PALE ALE - WINTER GOLD
LIQUID LOVE CHOCOLATE STOUT - DUBBEL TROUBLE

SAMPLERS: (Small – Six 5 oz. 6.00) (Medium – Nine 5 oz. 9.00)
(Large – Thirteen 5 oz. 13.00)

GROWLERS:   Take home 64 oz. of your favorite beer!
GROWLER PURCHASE:  20 or 45   GROWLER REFILL:   8-10 for most beers.

Back to Brews Page